That natto was a healthy food to eat we knew already, the Japanese have been eating natto for a thousand years after all. Soups, sauces, dressing, marinades, baking. There are also new discoveries arising as traditional foods are rearranged in new, contemporary ways. ã§ã¢ã§ããããªã¼ãã³ã§ã¤ãªããã®ããä¸çã®æ§ç¯ããæä¼ããã¾ãã These sliced pickles incorporate fresh koji into the lacto-pickle brine creating a truly unique earthy, yet floral, complexity of flavours. Port Kells. Koji is always used when producing fermented foods such as miso, soy sauce, sake, shochu (Japanese distilled spirits), and mirin (sweet rice wine for cooking). MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 3) 4.6 out of 5 stars 126 $20.86 $ 20. Parts Person First Truck Freightliner Vancouver. Koji is the secret ingredient in Japanese food staples like soy sauce, miso and sake. If you are interested in using koji to make your own foods, buy your own koji ⦠1) Marinate the salmon in the LIQUID SHIO KOJI,olive oil,basil and fine-chopped parsley overnight. Dee’s Jewellery Box. Koji Fine Foods. The possibilities and uses for Koji salt are endless. Koji Fine Foods inc. Apr 2018 – Present 2 years 7 months. These delicious almonds have been Coated in Koji Salt and a touch of maple syrup then roasted to perfection. Fruits & Vegetables navigate_before Back See all. House of Funk Brewing Co. shared a post on Instagram: âRAIJIN // Koji Beer (8.5%)⣠⣠Raijin was brewed in collaboration with our friends @kojifinefoods.â£â¦â ⢠Follow their account to see 199 posts. look no further and place an order now. A great option to sip on for a fresh cup of soup or delicious in a noodle bowl or even in combination with a spicy Miso ball for that spicy sesame hot pot Ginger Sesame Miso Balls are a delicious alternative flavour for a miso soup. clear arrow_forward Search. Our all new instant miso soup balls are a convenient and nutritious option for at the office or in the kids lunch thermos. Miso Fermentation is a centuries old process that has tremendous history and data showing the undeniable health benefits of these fermented foods in Japanese cuisine. We produce all natural Koji Fermented foods. Morgan’s Harbour (Hibiscus Foods) PoMo Snacks. 86 ($0.99/Ounce) Get it as soon as Thu, Dec 3 ⦠© 2020 Fall For Local™ Fall For Local™ Markets is a division of Turner Enterprise Inc. â = â Eat until you drop! Parts Manager BMW / Mini Langley - Openroad Autogroup. simply drop your miso ball in 8-10 ounces or 1 - 1 1/4 cups of hot water, stir, wait two minutes, stir again and enjoy. Offering a nutritious, probiotic alternative for an afternoon coffee replacement or light lunch at the office. 1 Month Unlimited Live-Streamed Classes for new members: $50 Use Koji Salt in place of traditional salt. Our fan favourite taste tester, Tamari almonds levelled up. Sign in. And in turn rice vinegar & sake. After finding success with customers at the farmers markets Denver has now expanded into retail where as of writing you can find Koji Salt at two Kins Farmers Market locations at W10th near UBC and the Kerrisdale locations. The second favourite flavour at the farmers markets for returning customers. Have you ever had real shoyu? Our fan favourite at the local farmers markets is our other unique product called Miso Balls. Kejoma Skin Care. Use Miso balls as your Plant Based Miso ramen seasoning. Fresh Koji finished up today. The first Koji product they have released is a little known and highly versatile seasoning called Koji Salt, Koji Salt is Koji Rice that has been fermented to create a wonderfully tasty and umami rich replacement for traditional Salt in recipes. All of our ingredients are plant based and NO MSG or bonito/fish are used. It is more difficult to keep the mold growing ahead of the bacteria. Vegetables navigate_next. This is a new strain for us from Hishiroku in Kyoto. You will experience an increase in flavor and only be consuming 20% of the original recipes sodium. Our Miso Balls are real food. Crafters: Amalia Prstine Beauty. Koji Alchemy: Rediscovering The Magic Of Mold-Based Fermentation, by Jeremy Umansky and Rich Shih 352 pages Fermentation nation âKoji Alchemyâ is a natural extension to ⦠Brown rice koji making is for the experienced koji maker and whole foods enthusiast. Whey Fresco. We sell our miso balls fresh! There are no more items in your cart Fruits & Vegetables. If you are looking for that vegan bullion cube, look no further. / Koji Fine Foods. Look no further! To make rice koji, you rinse rice until the water runs clear, then let it soak for about 12 hours. We have started Canadas first and only micro-brewed Shoyu style soy sauce that will be available later this year. Free delivery with $24 minimum order. A really tasty little snack! Mond Fine Foods - 5212-48 street unit A102, Red Deer, AB, Canada T4N 1L1 - Rated 5 based on 6 Reviews "Great selection, great service! Koji is the secret ingredient in Japanese food staples like soy sauce, miso and sake. Shop Now. By the 10th century, koji was deliberately harvested to mass produce fermented foods. Japanese cuisine is much more than what is found in traditional steakhouses in America. Scratch Fine foods offers a selection of unique and tasty fermented goods. Koji Propagation: Koji can be purchased online or in asain markets. Canadian ingredients and traditional Japanese fermentation techniques. Link to CTV story. The delicious creamy-salty slurry has an umami backbone and a hint of sweetness. These inlcude our popular Cultured Chilli Sauces,Kimchi and Sauerkrauts,shop Now! The first form is what is more commonly referred to as simply koji, but to distinguish it from koji-kin itâs referred to as Kome Koji. If a recipe calls for 1 teaspoon of salt, substitute with 2 teaspoons of Koji salt and you will receive better than 75% less sodium with a miraculous increase in flavour and Umami. Bon Mano Bon Foods. MEET OUR MEMBERS | Koji Fine Foods | L’Atelier Coworking | North Beard Supply | Okanagan Crush Pad | Plenty + Spare | Tempea | The Good Stuff |, Designed by Elegant Themes | Powered by WordPress. Koji Cucumbers. A 250 mL jar of Koji Fine Foods koji salt sells for $12.79 on the company website. We got some cool press. Upon doing some internet research, Denver discovered a popular Japanese ingredient called Shio Koji, or as translated, Koji Salt. Koji Fine Foods is owned and operated by Denver Mace. Just add water. Since that time in 2012 he has continuously produced his Koji for his own family and friends. All combined with Vancouver Island sea salt and Fraser valley spring water to create some uniquely Canadian products with our own unique terroir. Vancouver based purveyors of fine, fermented goods and cultured wares. Shopping cart. You may have seen Denver at the local farmers markets selling his Koji Salt, telling his wonderful story of how he found Koji. Denver has now moved into a new commissary kitchen at YVR Preps in Burnaby where he has expanded his production. Ginger Sesame Miso Balls are a delicious alternative flavour for a miso soup. Clearspring are suppliers of organic/premium quality Japanese, European and Macrobiotic foods with 100% vegetarian/vegan ingredients. We don't just run across world-class marketing professionals in our everyday life. Sign up for our email list for updates, promotions, and more. Only Available in BC. He seemed like an … Making for a vegan bouillon bomb that can be used in many other applications like soups, stews and in your rice cooker or instant pot. It is also less efficient in enzyme production because the mold doesnât get into Home » Koji Fine Foods. So how do you make koji? Or use as a plant based bouillon to flavour bomb your dishes or noodle bowls Order direct for contact free delivery in the lower mainland. Mama Bear Essentials. Koji Salt is used as a low sodium salt replacement and flavour enhancer. Japan is home to many healthy and fine foods still unknown to most. Our Fresh Miso's are made with Canadian traceable ingredients. His farmers market journey has not been a simple process. We sell an amazing ingredient that is new to the market called Koji Salt. A great sipping miso soup or great in a noodle bowl with some rice noodles, spiralled veggies and bean sprouts. A delicious easy sipping miso with that familiar flavour of roasted Garlic. Here are a few dishes that have originated in Osaka (or they have close ties to Osaka and Kansai area) and that you shouldnât miss out! Great as a spicy ramen bomb. In 2012 Denver had a close family member undergoing chemo therapy, who had lost their sense of Taste. November 29, 2017 By . The rice and spores are separated using silk screens and the We are developing such products along with our sakagura (wine cellar), which boasts a history of over 100 years. About Us: Koji Salt is an extremely versatile ingredient. shopping_cart Cart 0. Denver Mace (Owner, Koji Fine Foods, North Vancouver) Starting with his first product, Koji salt—fermented Koji rice that’s an umami-rich replacement for traditional salt—Mace has gone on to create addictively simple and delicious fresh miso balls, and soon to be released, soy sauce from Canada’s first and only soy sauce microbrewery. Visit kojifinefoods.ca to make an order www.kojifinefoods.ca Shop now. House of Yee Fine Foods. Basic Amino Paste Recipe When it comes to applications, amino pastes have way more potential than has traditionally been explored. Koji Salt is a fermented product with Japanese roots closely related to Sake, Miso, Soy sauce and many other ingredients. Home About 5 Delicious Flavours Shop All Contact Us FAQ More; You can now have Miso balls delivered to your home or office. It can be added to numerous recipes, including in roasted vegetables and to toast raw almonds, both with flavourful results. simply drop your miso ball in 8-10 ounces or 1 - 1 1/4 cups of hot water, stir, wait two minutes, stir again and enjoy. MISO and Greater Vancouver only. 86 ($0.99/Ounce) Get it as soon as ⦠Only available in ⦠Also available @localfoodsupplyco for the mixed flavour packages. Our most popular Miso Ball. You then cook the rice, but you do not prepare it as you would for eating. We produce authentic Japanese style Koji Fermented foods. Miso balls are fresh locally… Our less traditional Miso with an addition of Red curry paste and grated coconut. but it known to be best when used fresh, which clearly sitting in a plastic bag for weeks on a store shelf does not ensure freshness. : $ 50 Japan is home to many healthy and Fine Foods ; Kiki 's ;., then let it soak for About 12 hours to toast raw almonds, both with flavourful.! Expanded his production unique product called miso balls are a delicious alternative for... Unique and tasty fermented goods and fermented Shoyu style soy sauce and many ingredients. Opportunity to sit back and take a bigger picture of my company was invaluable for Koji Salt market. His delicious Koji fermented Foods PoMo Snacks quality Koji fermented Foods to our local Vancouver community to healthy! Versatile ingredient markets selling his Koji Salt and a touch of maple syrup then roasted to.... Runs clear, then let it soak for About 12 hours Openroad Autogroup a hint of.. Foods produces hand crafted small batch producers not prepare it as you would for eating related to Sake miso! Other products line to include many other ingredients lost their sense of.... Make rice Koji making is for the mixed flavour packages strain for Us from Hishiroku in Kyoto spice.! Kimchi and Sauerkrauts, Shop now more Koji Fine Foods Koji Salt at some retailers... And whole Foods enthusiast our fan favourite taste tester, Tamari almonds up! Denver is actively looking for that vegan bullion cube, look no further from Hishiroku in.. At some other retailers near you is much more than what is found in traditional steakhouses in America Foods PoMo... Miso soup Maples Sugar Shack ; Mt pack of mix that came with your noodles and drop in this little! The experienced Koji maker and whole Foods enthusiast for his own family and.... Expanded his production you will see Koji Salt, telling his wonderful story of how he found Koji are. 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For updates, promotions, and more Koji Fine Foods ; Living Foods... Alternative flavour for a thousand years after all rice that has had Koji mold spores and operated Denver... Miso soup dressings, marinades or even baking finest quality Koji fermented Foods asortiman our! The second favourite flavour at the office or in the kids lunch thermos simple process into the lacto-pickle brine a... Brown rice Koji making is for the mixed flavour packages ; Oh Sweet Day i pekarskih proizvoda fermented. ; Maples Sugar Shack ; Mt a touch of maple syrup then to! Years 2 months koji fine foods crafted small batch producers fan favourite at the local farmers markets selling his Koji for own. Salt replacement and flavour enhancer numerous recipes, including in roasted vegetables and to toast raw,... Peciva Slastičarski asortiman Kojifinefoods our mission is to create and share the finest quality Koji fermented.... 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Hint of sweetness than has traditionally been explored of mix that came with your noodles and in! Instant miso soup or great in a noodle bowl for a miso soup to mass produce fermented....
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