There is always a risk of dilution of the Brand Name if the … Your customer base for your own restaurant may be huge, but so are the complexities and demands of running your own business. Subway has franchises throughout the United States and in 98 countries. Blue Coast Burrito is reputed to serve the freshest, finest, West Coast-style Mexican food available around town. After a few years had passed, and with the medical school dream jettisoned, the founders changed the company’s name to Subway and began franchising in 1974. If youâre interested in providing customers in your area with healthy and convenient food options, Saladworks could be a good choice for you. Their various outlets include; c-store, truck stop joint, motel/hotel joint and high visibility shopping center and cap locations. Established in 1956 and celebrating a proven 60 year track record, the restaurant is present in more than 800 locations in 39 states and 31 countries. Over the years, other ice cream treats were added to the menu like banana splits and Dilly Bars. Below are unique restaurant franchises for all the would-be foodie business owners out there. Widely known as the place for ribs, Tony Roma’s changed the way consumers eat by popularizing baby back ribs and bringing American-style grilling to consumers around the world. Know of any unique restaurant franchises we missed? Sonic is America’s largest drive-in restaurant that serves hot, fresh, delicious made-to-order food. Easy on the pocket, Juice It Up offers a comfortable family business and easy returns on investment. With nearly 10,500 locations in 31 countries, Dunkin Donuts plans to further multiply its number of restaurants in the near future, hence the franchise. Papa John’s Int’l. For the most popular fast food franchises, start-up costs range from $10,000 to well over $1 million, and monthly fees, which are typically calculated as a percentage of gross sales, generally hover around the 5 perce… Restaurants are one of the most common types of franchises, and worth considering if you are interested in franchising a business. Some rules between independent ownership and franchising overlap—like location and a good management team—that need to be considered before purchasing a franchise, but overall they are quite different from owning an independent restaurant. This chain that started operations over 60 years ago serves hamburgers, fries, chicken, breakfast items, salads and milkshakes. Our focus on flavor, strong unit metrics, innovative technology, years of pizza industry experience, community involvement, and a family approach, combine to create a superb opportunity for our franchisees. iii. So while food is not its main draw, it does have a menu of craft beer friendly items. Tony Roma’s has a vision to improve the already-stellar guest experience, which will help owners run successful businesses and maximize returns on all fronts. There is also a franchise fee of $40,000 per restaurant, a royalty fee of 4 percent, and an advertising fee of 4 percent, but if you want to buy a franchise you will have to wait. Restaurant franchises, on the other hand, are turnkey, or partially turnkey, meaning that a franchise is ready-to-go as soon as the owner unlocks the door. Having just made forward changes in their logo, building design, interior décor, and a revamped menu with delectable offerings, Huddle house is ready to share their brand with other entrepreneurs. The company has open markets in several states where itâs trying to expand, and it considers other locations on a case-by-case basis. As a franchisee, youâre likely to spend between $197,000 and $427,500 to get started. Featured Event, Leadership Summit, Press Releases READ MORE Good Month for Franchisee Advocates: More to Come Featured Story, Public Affairs READ MORE Give Your Franchisee Association a Voice – Attend the 2021 AAFD Franchisee Leadership Summit Featured Event, Leadership Summit READ MORE … The restaurant gives customers the opportunity to create their own tossed salads from a variety of fresh ingredients. Youâll need a minimum of $1.5 million in liquid cash or available assets to get started with a three to five unit franchise opportunity. Camille's Sidewalk Cafe, restaurant; Captain D's Seafood, restaurant; Carl's Jr., fast food Cartridge World; Carvel; Century 21 Real Estate; Chatime, tea; Charley's Grilled Subs; Checkers Drive-In Restaurants, fast food; Chem-Dry Top Fast Food Franchises. Each restaurant has an in-house butcher whose sole responsibility is to make sure that steaks are aged and cut to critical specifications, and the ambiance of the restaurant creates a fun, exciting, and energetic atmosphere with the over 20 high-definition televisions placed in strategic locations throughout the dining room, waiting area and patio. It has long been recognized as one of the most unique dishes of all time. Better management of franchise operations can increase profit margins and provide the right support system for success. 8. Dickey’s Barbecue Pit offers decades of restaurant knowledge and they boast of a team of experts that assist franchise owners every step of the way. Restaurant franchises for sale There are plenty of restaurants looking for franchises in the UK. Whether it is a restaurant or a local takeaway, Asian cuisine is a firm favorite amongst the public. Often, Franchise Outlets fail because they are not able to maintain the consistency and standards of the main Brand. The company currently has about ten restaurants operating throughout the Southeastern U.S. Theyâre currently looking for potential franchisees who want to grow the brand in markets that can support three or more units. v. Canadian Restaurant Franchises – When it comes to franchising, Canada comes next to the United States as the second-largest franchise market in the world. This unique Japanese restaurant concept offers fresh, mainly raw ingredients and allows customers to prepare their dishes exactly the way they want. When selecting the opportunities you’d like to enquire about, think about what kind of restaurant you’d like to run. As a result of these major trends, industry revenue is expected to continue growing going forward. The company currently has locations around Chicago and in airports and ballparks in a few other cities. At FranchiseDirect.com, you'll find the best restaurant franchise opportunities in our comprehensive franchise directory. Today, Taco Bell is a subsidiary of Yum! The overall initial investment can range from $430,000 to $643,000. Checkers and Rally’s Restaurants Inc. offer financing to its franchisees to cover the following: franchise fee, startup costs, equipment, inventory, accounts receivable, payroll. For those wishing to start a business or expand into a new area of business without needing to build a customer base from scratch, a franchise can fit the bill. Today, they have modified to include hot dogs, hamburgers and chicken strips through the Dairy Queen’s Grill & Chill concept. In fact, with more than 40 years of success and over 500 locations under their belt, Golden Corral is recognized as America’s number one buffet and grill restaurant. The company offers single and multi-unit franchising opportunities, with different store models to choose from. This unique stir-fry restaurant chain is currently accepting franchise applications for expansion into several U.S. and international markets. While sandwiches might not scream âfoodieâ to everyone, Capriottiâs offers a variety of award winning sandwiches for customers to choose from. Do you want to start a restaurant business franchise but you lack ideas? The company is looking for franchisees who are interested in starting up multiple units. Rankings and ratings of the best restaurant franchises, best restaurant franchise opportunities For franchisees, a franchise fee of $30,000 is required to get started. Their eateries presently can be seen in Aruba, Brazil, Belarus, Colombia, Dominican Republic, Mexico, Panama, Russia, Turkey, Philippines, the United Arab Emirates, among others. After all, you are paying for branding rights on top of other things like the building, equipment, and employee salaries. And it currently has franchising opportunities available in 28 states. We Are Accepting Nominations for the 2021 AAFD’s Total Quality Franchising Awards. This upscale fondue restaurant chain offers franchising opportunities in several open markets around the U.S. and beyond. Before you start looking for business partners and roll out your Franchise Restaurant License, you should evaluate your business from end-to-end. E. Fried Chicken Fast Food Restaurant Franchises – The BBQ and Outdoor Cooking Stores industry basically retails barbecue, barbecue grills and related accessories. Copyright © 2020 Profitable Venture Magazine LLC | All Rights Reserved | See About Us | Contact Us | Privacy Policy | Disclaimer. Ajaero Tony Martins is an Entrepreneur, Real Estate Developer and Investor; with a passion for sharing his knowledge with budding entrepreneurs. Japanese Restaurant Franchises – It is a well-known fact that there are many franchising opportunities in the United States alone and with the increased popularity of Japanese food, it has become inevitable that some Japanese restaurants in the United States will start to offer franchise opportunities. He has to decide whether he wants to buy into a quick service restaurant, drive thru or dine-in, or whether he wants to operate a fast food, bakery, coffee café, creamery, seafood, self-service, upscale restaurant etc. When it comes to growth, the big barrier for any restaurateur is always capital. Although this type is profitable, but at the same time you can run at a loss if your fast food restaurant is not well positioned and managed. These are people who eat only food such as grains, fruits and vegetables et al. 3 Solid Reasons You Need a Unique Business Name, What Your Business Can Learn From This Unique Asteroid (Watch), You'll Need More Than Passion to Start a Business, Why Analytics Are the Hot Topic at This Small Business Conference, 6 eCommerce Customer Service Benchmarks for Your Business, restaurants are showing the highest growth in the franchise industry, Franchising And Small Business Links For March, 12 Home Inspection Franchise Opportunities. viii. Do your research before you consider purchasing a franchise brand from Fresh & Healthy Brands. Serving quality hamburgers, Entrepreneur ranked Hardee’s as number ine in the Hamburger category on its 2014 Franchise 500 list. He managed to get his brother-in-law, Burt Baskin, to join the business. restaurant and cafÉ franchises Below you’ll find a comprehensive list of every restaurant and café franchise for sale offered by Canada franchise opportunities. The All American Steakhouse and Sports Theater is positioned to accelerate its growth and they are currently in search of individuals qualified to own and operate this fun, exciting, and financially rewarding business. Wendy’s is not currently accepting applications for domestic franchises, although it appears international franchises and Canadian franchises are still available. The first Dairy Queen opened in 1940 in Joliet, Illinois, and they sold only soft-serve ice cream in form of ice cream sundaes, take-home pints and quarts, and cones. And with that, you get training, design help and a brand name thatâs been around since the 1970s. The industry includes both quick-service and full-service Chinese restaurants. This restaurant company has been a top leader in the family restaurant dining segment since 1958. Taco Bell is a renowned restaurant that serves various varieties of tacos as well as other snack offering. Franchisees can choose from different layouts and design options, but all locations have the companyâs signature motorsports themed décor. This quick service restaurant is still in the business of franchising, even though they have over 30,000 franchise outlets. Dairy Queen basically got its roots from ice cream. Home:; Multi-Unit Franchisees:; The 2017 Mega 99 Rankings Ranking the largest multi-unit franchisee organizations. The company also serves hot and iced coffee by the cup, and as well as other beverages. They are currently looking for franchisees who can expand their concept across the Southeastern USA. Jimmy John’s: Jimmy John’s has something people crave – honestly good sandwiches and world-class service. … Gaining access to a decent, reliable supply chain can be tricky; all of this is ready to go with a restaurant franchise. Restaurant franchises have strong brand recognition among their customer base which may insulate them against the ups and downs of the industry. You should know that this food category appeals to a broad range of people, from all backgrounds and age groups. ii. With a nutritious and health-conscious menu including everything from beef and seafood to vegetables and tofu, Go-Grill takes a unique approach to grilled food items. Interestingly, a good number of Canadian-based (owned and operated from Canada) restaurant chains are growing and have expanded into other markets, most especially into the USA. There are a growing number of restaurants that have taken the American fast-food chain concept a step further by adapting it to the Lebanese context. Its founder J.F. In fact, the ADP National Franchise Report for January 2016 indicated restaurants are showing the highest growth in the franchise industry. And the company also has requirements about the location of each R Taco, including access to parking and a large nearby population. The general public often uses the phrase “franchise” and “chain” interchangeably, referencing several restaurants that all operate under the same name. All American Steakhouse and Sports Theater. Tony Roma’s is an upscale restaurant that is reputed to serve some of the best ribs in the world. Do your research. But if youâre looking for a truly unique concept, it could be the right opportunity for you. The company has had appreciable market acceptance that it was ranked among 500 best franchises in 2009. If you are interested in the food industry, one of the coolest ways of making money is to open a fast food restaurant. Are You Being Spied on While You Work from Home? The restaurant started franchising in 1964 and today, it has numerous franchises in various countries around the globe. Being a standalone operation can be lonely and problematic. R Taco started out as a single, family-operated taco stand. Our mission is to bring you "Small business success... delivered daily.". A limited number of retailers only sell barbecue and barbeque equipment and, as a result, home improvement stores, department stores and supercenters sell the majority of industry goods. A year before this, Rally’s Drive-In had opened its first restaurant in Louisville, Kentucky. Join a leading restaurant franchise opportunity with over 44 years of success. In fact, with more than 40 years of success and over 500 locations under their belt, Golden Corral is recognized as America’s number one buffet and grill restaurant. In 1999, the two concepts merged into a single double drive-thru burger chain. Founded in 1945, Baskin-Robbins today has locations in more than 50 countries, and the company serves 31 flavors of ice cream, frozen yogurt, sherbet, cakes and drinks. Lebanese Restaurant Franchises – Although there are few Lebanese restaurants that are into franchising in the United States, but that does not stop you from finding a successful one. This restaurant serves great quality food with signature steaks in a sports-themed restaurant coupled with good old-fashioned, friendly service in a fun and energetic atmosphere suitable for sports lovers. Franchisees can enjoy serving customers unique food items that are growing in popularity around the country. The International Franchise Association (IFA) is the world's largest membership organization for franchisors, franchisees and franchise suppliers. They are facing many lawsuits in British Columbia. The most important aspect to consider is, is your concept scalable? Taking its roots from Alabama, Checkers Drive-In Restaurants started in 1986 in Mobile, Alabama. Hardee’s began as a hot dog cart in California in 1941, but by the end of 2016, the company, through its subsidiaries, had a total of 3,600 franchised, licensed or company-operated restaurants in 44 states and in 38 foreign countries and territories. 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