In a raw kitchen, the right equipment can make daily food preparation easier, more efficient, and more interesting. Dehydrator shuts off automatically when timer expires. Wipe down with a damp sponge. TEMPERATURE Temperature The thermostat range is 85° to 165° F. 10-Tray White Food Dehydrator with Temperature Control The 10 Tray Food Dehydrator by Weston is The 10 Tray Food Dehydrator by Weston is the perfect way to preserve meats, fruits, vegetables and herbs. The following charts are guidelines for the dehydrating of various fruits and vegetables with the Excalibur Dehydrator.. For herbs, Weston recommends setting the temperature between 95 and 125-degrees Fahrenheit. A food dehydrator greatly expands the possibilities by allowing for new and varied textures, concentrated flavors, and preservation. Page 7 HOW TO USE THE DEHYDRATOR FIGURE 12 6. Rinse well. Temperature Settings For Jerky – 145-160F. Luckily, the Weston Dehydrator includes a drying guide right next to the adjustable thermostat. 1600 watt Food Dehydrator with digital temperature control and timer. • To START, PAUSE, or RESET: Press the START/PAUSE button. 8 TRAY FOOD DEHYDRATOR. ; Temperture - The lower the temperture- the longer the drying time. Do not check temperature when there is food in the dehydrator since sweating/condensation can lower temperatures. 4) Temperature Control . Put a thermometer inside the dehydrator. In addition to this, it must also be dried at a high temperature so that bacteria cannot develop on the meat at any point. Includes 24 nonstick drying racks. If your dehydrator does not come with the temperature control feature, then it can influence the time taken for drying the jerky. Jerky needs a high temperature to fully dehydrate due to the density of the meat texture. Wipe dehydrator with a damp cloth and warm, soapy water. Company About Investors Careers Sell Our Products Weston Catalog Ambassador Guidelines Customers Contact Us FAQs/Help Free Shipping Returns Warranty Use and Care My Account Login / Register When you have the power to change the temperature of the machine, then you can increase or decrease it as per your requirement. You can do this by either drying your jerky for 4-6 hours in the dehydrator and then cooking for 10 minutes in a 275-degree oven OR steam or roast the meat to an internal temperature of 160 degrees before dehydrating for 4-6 hours. Wipe down with a damp sponge. Dehydrating retains the natural flavor of foods without additives or preservatives for making great snacks for trips or for at home. View and Download Weston 75-0101-RT instruction manual online. Removable mesh inserts can be soaked in warm, soapy water. It also provides a way to … Since temperature dials are unreliable (even on the best dehydrators), it is good practice to determine the true temperature of your dehydrator: Test temperature while the dehydrator is empty. PLEASE NOTE: Drying time depends on several factors: Thick or Thin Slices - the thiner the slice of item being dried, the quicker the drying time. To PAUSE to Check Food: Press the START/PAUSE button and unit will pause. 75-0101-RT kitchen appliances pdf manual download. Any temperature above 140F is sufficient to prevent this. Door can be cleaned using warm, soapy water. It recommends temperatures of 144 to 155 degrees Fahrenheit for jerky and meats. • To Change Time or Temperature During Drying Without Pausing or Resetting: Press the TIME/TEMP button once for time or twice for temperature. Place on dehydrator trays without overlapping and dry at 125 F. Tomatoes and onions are the exception and are best dried at 145 F. 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